About

To give the people who seek healthy, safe and carefree life a 5-star quality setting for dining comfortably, the founder of "Cooper Restaurant Co., Ltd." have continually tried. Then, we succeed in formally creating the brand of "VeGood" aiming to "meticulously select the organic, embrace health and benefit people".

The 1st Asian flagship restaurant of "VeGood" was set up in SHOWTIME, Wenxin, Taichung.

The founder of "Cooper Restaurant Co., Ltd." owns his organic farm and works with a dozen “Tse-Xin Organic” and “Chengda Agama” certified organic farms and further collaborates with the "AI agricultural technology" of National Tsing Hua University to have seasonal and fresh ingredients delivered directly to "VeGood" as fresh ingredients to allow people to enjoy delicate vegetarian foods.

In line with its motto of "organic, natural, regimen, healthy, delicious, creative and refined", "VeGood" designed its unique, delicate vegetarian foods by selecting over 30 seasonal organic produce items that are "free of chemical residue or heavy metal pollutant" and prepared with least oil and salt by applying the essense of Chinese, Japanese, French and Italian cuisine to preserve the foods' original flavor and nutrition.

Worked with local reading circle and seminars and launched the 'Lady Day' to have more cultural exchanges and interactions with "VeGood's" consumers.

"COOPER ORGANIC MASTER INC." was awarded exclusive distributorship from "Ougaku K.K. of Japan" and "Japan WHB Healthcare Inc." in Taiwan to introduce rich-in-trace-element "volcanic mineral water of Sakurajima" and "gassed volcanic mineral water of Sakurajima".

"VeGood" has introduced an intelligent reservation system to provide more convenient and customer-friendly services.

"VeGood" During the COVID-19 epidemic, we developed and designed the "Japanese five-color Bento", which is a balanced nutritional intake to enhance immunity and received great reviews and orders.

Knappstein is the sole distributor of Knappstein Red and White Wines in Taiwan Knappstein Winery was founded in 1969 and is located in the Clare Valley region of southern Australia. The winemaking concept showcases the unique characteristics and nature of its own high-end vineyards, and then through the ingenious techniques of renowned winemakers such as Michael and Mike and minimal human intervention in the winemaking process, the top-quality grapes are tempered in oak barrels and brewed in the bottle to create a sweet music that discerning gourmets, sommeliers and collectors are eager to collect.

We are pleased to celebrate the 25th anniversary of SCVU, and donate the "Organic Vegetable Business Management Book" including the BOM to SCVU for use in the teaching courses of the relevant departments. We hope that we can make good connections with all the good knowledge, school teachers and students, and many vegetable people around the world, and promote the true beauty of vegetable cuisine together, so that we can all work together to cherish life, love species, save energy and reduce carbon, use resources, and cherish the earth. Cherish the Earth.

As a result of the government's issuance of Level 3 epidemic prevention measures, the long-term development environment of large buffet business has been seriously affected.

Auswan Creek is located in Auswan Creek, a picturesque hill in the Barossa Valley, Australia, where grapes have been grown for over 100 years since 1908.

Handpicked Wines is the sole agent of Australia's high-end red and white wines in Taiwan. Handpicked Wines has a unique concept of "One Brand. With the unique concept of "One Brand, Multi-country Winemaking", Handpicked Wines has a team of professional winemakers to select the most representative regions and quality wineries around the world and create a full industry chain of cultivation, winemaking and sales. We have 5 own wineries and 16 partner wineries in 6 countries (New Zealand, Australia, Italy, France, Chile, and Portugal) and insist on bringing consumers 100% original bottles, original packaging, and imported wines from the original country of origin.

COOPERX changed its name to COOPERX LIFE TECHNOLOGIES INC. in response to the change in business model, focusing on the international premium alcoholic beverage market and developing Japanese health food, cosmetics and beverages that contribute to the quality of life of people.

We have established the Tsung-Ling Natural Farm in Nantou, primarily cultivating organic lemons, limes, plum trees, and more. This farm serves as a biotechnology experimental base, integrating AI and blockchain technologies.

We have collaborated with National Tsing Hua University on the "AI Agricultural Technology" industry-academia partnership to introduce technology into the Australian grape and red wine industry. Currently, we are in discussions with three wineries.

In the presence of the Taichung City Government, a partnership agreement was signed among National Tsing Hua University, Taichung Guanghua Senior High School, and us. This collaborative project aims to jointly cultivate talents in Artificial Intelligence Internet of Things (AIoT), establish a smart farm, and facilitate domestic and international internships and employment opportunities for talents.